Monday, January 23, 2012

Heather's Taco Soup

This is one of my all time favorites, and I just realized today that I never posted it...probably because I cook it so often I know the recipe by heart. <3

1 lb. beef
1 onion cut in thin slices
Cook meat with onion first, then add in pot.
3 cans pinto beans
1 can ranch-style beans
1 can original Rotel
3 cans corn
3 cans stewed tomatoes
1 large can tomato sauce
1 can water
1 package ranch powder
1 package taco seasoning mix
salt and pepper

Put in pot about 25 minutes or until warm enough to eat
Add cheese and crushed chips individually as desired

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